Our Drinks

Anheuser-Busch, Lager, 4.2% ABV

Miller Brewing, Lager - American Light, 4.2% ABV

Coors Brewing, Lager-American Light, 4.2 % ABV

Labatt Brewing, Pilsner, 4.7% ABV

Guinness, Stout - Irish Dry, 4.2% ABV

Atwater Brewing, American Porter, 5% ABV

Founders Brewering, Scotch Ale, 8.5% ABV

Blue Moon Brewing, Wheat Beer, 5.4% ABV.

Stella Artois, Pilsner, 5% ABV

Bell's Brewery, IPA - American, 7% ABV

Sierra Nevada, IPA - New England-Hazy, 6.7% ABV.

Deschutes Brewery, American IPA, 6.4% ABV

Atwater Brewery, Wheat Beer -Witbier, 4.5% ABV.

Sam Adams Brewing, Wheat - Fruit, 5.3% ABV.

Kona Brewing, Blonde Ale, 4.4% ABV

Cheyboygan Brewing Co, Wheat Beer, 6.2% ABV

Petoskey Brewing, Wheat, 5.2% ABV

Alaskan Brewing Co., Altbier, 5.3% ABV

Petoskey Brewery, Brown Ale, 7.3% ABV

Angry Orchard, Sweet-Cider, 5% ABV

McKenzie's Hard Cider, Cider, 5% ABV

Sam Adam's Brewing, Lager-Winter, 5.6% ABV

Frankenmuth Brewery, Winter Ale, 6% ABV

Blakes Hard Cider Co., Cider, 6.5% ABV

* Indicates that the beer is from a Michigan Brewery

Black Phillip*, Blakes Hard Cider Co., Cider, 6.5% ABV

Malibu Rum shaken with Vodka, Blue Curacao, Pineapple Juice and Sprite. Topped with Grenadine. Served in a tall glass. Beware the Surprising "Bite!"

Stoli Razberri shaken with Blue Curaco, Grenadine, and Sour/Sprite. Garnished with Marshmellow Webs and a Spooky Surprise. Served in a Snifter.

Wycliff Champagne combined with Apple Cider, topped with a Cinnamon rim. Served in a champagne glass

Salted Caramel Vodka mixed with Apple Cider, and Ginger Beer. Served in our Overtyme Mule Mug!

Rumchata and Baileys shaken with a drizzle of chocolate. Served with a topping of Pumpkin Spice.